ARTUS enables anyone to simply and economically preserve fruit, vegetables and mushrooms in the comfort of their own home.
The fan has an adjustable electronic system heating with thermostat from +350C up to +700C, allowing direct control of energy consumption which however remains low even at the maximum setting, and drying time setting.
What is drying?
Drying is a natural method for preserving foodstuffs based on elimination of the products’ water content. A dried product remains in its unaltered state for a long time, maintaining its organoleptic properties and characteristics intact, perfect for long-term preservation.
How does a ARTUS dryer work?
REBER machines allow fast safe drying thanks to the continuous warm air that flows through the different units and all around the baskets full of sliced food.